Fresh Tomatoes
Posted on February 15, 2018 by admin
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- Slice 2 or 3 very ripe beef-heart type tomatoes.
- Arrange them on a platter in rows alternating with fine slices of Spanish (red) onions.
- Sprinkle on a little brown sugar and ground pepper, followed by a sharp Wine Vinegar and your favourite Broken Hill Gourmet Products premium outback olive oil.
- Garnish with freshly-shredded basil leaves and serve as a salad on its own or with antipasto.